ZWILLING J.A. HENCKELS
TWIN PRO
BREAD KNIFE: 8"
HENCKELS #38406-201
ZWILLING Tradition
-> special formula steel
-> 57 degree Rockwell
-> FRIODUR hardened
-> Full Tang
-> 3-rivet synthetic resin handle with embedded logo
-> made in Europe (Spain)
Trudeau Bread Knife 8"
-> 8"
-> Steel blade
-> Hand wash only
Serrated inner blade helps cut uniform slices of bread. High quality stainless steel blade with matching blade cover. Features finger indents for additional comfort and precision when slicing.
Swiss Classic Bread Knife
- Ideal to slice heavy crusts and a firm peel with ease
- Swiss made bread knife with wavy edge
- With an ultrasharp wavy edge and ergonomic handle
6.8633.21-X2
Victorinox Swiss Classic Bread Pastry Knife
Ideal for all baked goods and crusts
Swiss made bread and pastry knife with wavy edge
With an ultrasharp wavy edge and rounded tip to use as spatula
8.75"
Black Handle
Height: 18 mm
Length: 341 mm
Width: 44 mm
Weight: 102 g
6.8633.22G
Victorinox Swiss Classic Pastry Knife 10.25"
The Pastry Knife will slice right through pastries, baked goods and bread without a single crumb. It's not magic - it's simply the smart combination of blade length and width, combined with a wavy edge and an ergonomic handle. Sharp and thin, it's as delicate as the pastry you're cutting and as strong as a Victorinox knife.
6.8633.26-X1
Swiss Classic Dux Knife
Whether you're enjoying fresh bread from your local bakery, the tasty salami from the new Italian store or the juicy cucumber from the farmer's market, the right blade makes the preparation all the more joyful. Meet our Swiss Classic Dux Knife. The Swiss precision tool that cuts perfectly equal slices every time. It is super easy to use and effortlessly negotiates all kinds of food with its robust wavy-edge blade, ergonomic handle and adjustable guide for precision slicing.
6.8663.21
The " IKON" knife handles are manufactured from African Blackwood -- As a result of its extreme density minimal porosity and high resin content, this wood species is highly insensitive to moisture.
- Precision Forged - Single PIece Construction
- High Carbon No Stain Steel
- Suitable for dishwashing - Hand wasing recommended
- Double Serrated 9" Bread Knife
Knife :Wusthof Ikon#4163-6/23 Bread Knife
Wusthof Performer Bread Knife
With its distinct double-serrated edge, the Wusthof Performer 9" Bread Knife is as beautiful to look at as it is useful. Beyond crusty loaves of bread and soft dinner rolls, the Performer bread knife is also perfect for slicing into hard-skinned fruits and vegetables, and even for carving larger roasts. The bread knife's double-serrated edge makes a clear difference: the blade has serrations within the serrations, meaning it remains sharp for longer and requires minimal pressure for clean, even cuts.
Precision forged from a single piece of Wusthof steel by our expert knife artisans in Solingen, Germany, each Performer blade is enhanced by an elegant, black Diamond-Like Carbon (DLC) coating. This DLC coating makes our steel exceptionally strong and durable, producing a long-lasting blade that is heat resistant, scratch proof, and resilient to damage, even after frequent use in your kitchen. Handles are fitted with our innovative, ergonomic Hexagon Power Grip, a non-slip honeycomb design that guarantees each slicing moment is safe, comfortable, and precise.
1061201123
Wusthof Classic White Bread Knife
With its distinct double-serrated edge, the Wusthof Classic White 9" Double-Serrated Bread Knife is a classic among knives. Beyond crusty loaves of bread and soft dinner rolls, this 9" Double-Serrated Bread Knife is also perfect for slicing into hard-skinned fruits and vegetables, and even for carving larger roasts. The bread knife's double-serrated edge makes a clear difference: the blade has serrations within the serrations, meaning it remains sharp for longer and requires minimal pressure for clean, even
cuts.
1040201123
GLOBAL
8.5" BREAD KNIFE
Size: 8.75 in.
Materials: Stainless steel
Cleaning and Care: Hand washing with mild cleanser recommended. (no dishwasher dry cycle)
Manufacturer: Global #G9
-> CROMOVA 18 stainless steel
-> Remains razor sharp longer than any other steel
-> Hygienic seamless construction eliminates food and dirt traps
-> Easily cleaned with soap and water; not dishwasher safe
-> Gift boxed
WUSTHOF
CLASSIC SERIES
BREAD KNIFE 8": (WUSTHOF #4149)
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This knife can do more than cut hard or soft bread. The robust serrated edge along the length of the blade can cope with any crust - crispy roasts can also be cut precisely. Large fruits with a firm skin can also be chopped with precision using this knife.
- Large knife
- Blade curved slightly upwards, 20 cm
- Fine serrated edge
- Classic Series
- Made in Solingen, Germany
- Ergonomic Handle
- Full tang
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WUSTHOF
CLASSIC SERIES
BREAD KNIFE 9": (WUSTHOF #1040101123)
Double Serrated
*************
This knife can do more than cut hard or soft bread. The robust serrated edge along the length of the blade can cope with any crust - crispy roasts can also be cut precisely. Large fruits with a firm skin can also be chopped with precision using this knife.
- Blade curved slightly upwards, 23 cm
- Fine double serrated edge
- Classic Series
- Made in Solingen, Germany
- Ergonomic Handle
- Full tang
*************
WUSTHOF-TRIDENT
CLASSIC IKON SERIES
8" BREAD KNIFE (20CM)
- - - - - - - -
WUSTHOF #4166/20
The " IKON" knife handles are manufactured from African Blackwood -- As a result of its extreme density minimal porosity and high resin content, this wood species is highly insensitive to moisture.
- Precision Forged - Single PIece Construction
- High Carbon No Stain Steel
- Suitable for dishwashing - Hand wasing recommended
- Double Serrated 9" Bread Knife
Knife :Wusthof Ikon#4163/23 Bread Knife
1040331123
WUSTHOF-TRIDENT
CLASSIC IKON WHITE SERIES
8" BREAD KNIFE (20CM)
- - - - - - - -
WUSTHOF #4166-0/20
SHUN CLASSIC SERIES
9" Bread Knife #DM0705
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Whether your bread is delicately tender or wonderfully crusty, the Shun Classic Bread knife, with its wide, low-frequency serrations, will do a much better job of slicing any type of bread than a straight-edged knife. Gently saw back and forth to cut off the perfect slice of bread with nary an unsightly rip or tear.
ABOUT SHUN CLASSIC:
Shun Classic's tasteful and contemporary designs feature beautiful Damascus-clad blades and D-shaped ebony PakkaWood0 handles. Behind the knives' beauty is function: razor-sharp blades offering the most extreme performance possible. Shun's VG10 steel, known for its incredible edge retention, is clad with Damascus stainless steel, then bead-blasted, revealing the woodgrain pattern of the steel that allows the blade to slide easily through food. The result is knives that are sharp, durable, and corrosion resistant, as well as beautiful to behold. Shun Classic also offers the widest assortment of both traditional blade shapes and cutting edge designs, so you can always find the right knife for the task.
SPECIFICATIONS:
Steel: VG-10 cutting core, Pattern Damascus cladding of SUS410/SUS431 stainless; 16 layers each side
Handle: "D" shaped ebony-black PakkaWood0
Blade Length: 9 in.
FEATURES:
0 Kasumi Method of Knifemaking
0 Extreme 16dgr convex-ground, double-bevel blade (320 comprehensive)
0 NSF Certified
SHUN PREMIER SERIES
9" Bread Knife #TDM0701
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Hammered finish releases food easily when cutting
SPECIFICATIONS:
Steel: VG-10 cutting core, Pattern Damascus cladding of SUS410/SUS431 stainless; 16 layers each side
Handle: Oblong PakkaWood0
Blade Length: 9 in.
FEATURES:
0 Kasumi Method of Knifemaking
0 Extreme 160 convex-ground, double-bevel blade (32deg comprehensive)
0 NSF Certified
Pankiri - Beech
Serrated bread knife
The Classic Series Serrated Knife's use is way more than just for bread : it can be an incredible knife for slicing meat, tomatoes or many more fruits and vegetables. If you like to work with a serrated blade, this will be your new best friend in the kitchen.
Blade forged in Seki, Japan. Handle crafted in Canada.
Blade Length : 235mm
Japanese AUS10 Steel
Rockwell Hardness of 59+
Full Tang and Fully Forged
Handle is Beech wood