Lily French Oven and Trivet
The Essential French Oven with Chistera lid is the latest star in the cast iron collection. Like Staub's signature flat lid, the domed Chistera lid has excellent self-basting properties.
- Set contains 23cm cast iron trivet
- Heavy weight, tight-fitting lid retains moisture, spikes on the lid create a rain-forest effect evenly returning juices back onto food
- Oven safe up to 900 degrees Fahrenheit/482 degrees Celsius without lid, Lids are Oven safe up to 500 degrees Fahrenheit/260 degrees Celsius
- Nickel steel knob
- Smooth enamel bottom works on all stovetops, including gas, electric, glass, ceramic, induction, and halogen
- Unique, interior matte texture results in exceptional browning
- Dishwasher safe, hand wash recommended
40508-812
Le Creuset Braiser
Le Creuset's enamelled cast iron Braiser is the ideal piece of cookware to deliver deliciously tender dishes. This versatile piece of cookware can be used for braising, which consists of first searing meat and vegetables at a higher temperature, before slow cooking them in aromatic liquid. The Braiser's shallow based and domed lid make it perfect for this type of cooking, locking in heat and moisture inside the pot.
The Braiser is built to last thanks to a chip-resistant enamel interior and exterior. Its wide base offers ingredients a consistent heat source, providing superior heat retention to slow cooking food evenly.
Le Creuset #21180030010041
LE CREUSET :3L BRAISER 30CM COBALT
BUFFET CASSEROLE WITH COVER -FLAME
-> Unrivalled taste
-> Optimal hygiene
-> Easy to Clean
-> Exceptional durability
-> Dishes remain hot for a long time
-> Compatibility with all heat sources
LE CREUSET #L2532-32-02
Le Creuset Cast Iron Braiser - Oyster
-> Unrivalled taste
-> Optimal hygiene
-> Easy to Clean
-> Exceptional durability
-> Dishes remain hot for a long time
-> Compatibility with all heat sources
LE CREUSET LS2532-30-7F
3.5 Litre Braiser
Braising involves first searing meat and vegetables at an elevated temperature and then finishing slowly, covered, creating natural gravy. With its shallow base and domed lid, the Le Creuset Braiser is perfect for this type of cooking.
Le Creuset Enamelled Cast Iron cookware has been the world's quality benchmark for almost a century. Each piece is cast individually in sand molds and hand inspected by French artisans. Ideal in the oven, on the stove or at the table, the iconic cookware is beloved for both its chip-resistant enamel exterior and superior heat retention that locks in flavour and keeps food moist and tender.
3.5 Litre Braiser
Braising involves first searing meat and vegetables at an elevated temperature and then finishing slowly, covered, creating natural gravy. With its shallow base and domed lid, the Le Creuset Braiser is perfect for this type of cooking.
Le Creuset Enamelled Cast Iron cookware has been the world's quality benchmark for almost a century. Each piece is cast individually in sand molds and hand inspected by French artisans. Ideal in the oven, on the stove or at the table, the iconic cookware is beloved for both its chip-resistant enamel exterior and superior heat retention that locks in flavour and keeps food moist and tender.
LE CREUSET L2532-32-02
LECREUET:4.7L BRAISER 32CM FLAME
4.2 Litre French Oven
The French Oven's design yields moist, tender results for slow-simmered soups and stews. This versatile kitchen staple can be used for more than just comfort foods - experiment with no-knead bread or even use it to bake a cake!
Le Creuset Enamelled Cast Iron cookware has been the world's quality benchmark for almost a century. Each piece is cast individually in sand molds and hand inspected by French artisans. The iconic cookware is beloved for both its chip-resistant enamel exterior, its tight fitting lid and superior heat retention that locks in flavour and keeps food moist and tender.
- Licorice
LS2501-24ML
Le Creuset Round French Oven
The Round Dutch Oven is among the most versatile pieces of cookware and can be used for a number of cooking techniques, including slow cooking, simmering, braising and searing. Its rounded shape perfectly matches the burner size, exposing ingredients to a consistent heat source.
The Dutch Oven is perfectly designed for slowly simmering soups and stews and is even versatile enough to be used for baking. This iconic piece of cookware locks in heat and flavour with its tight-fitting lid, continuously basting ingredients as they slow cook.
Le Creuset #21177024010041
LE CREUSET TRADITIONAL SERIES
ROUND FRENCH OVEN WITH COVER: 24cm FLAME
-> Unrivalled taste
-> Optimal hygiene
-> Easy to Clean
-> Exceptional durability
-> Dishes remain hot for a long time
-> Compatibility with all heat sources
-> A wide range of shapes, sizes and colors
LE CREUSET #L2501-24-02
4.2 Litre French Oven
The French Oven's design yields moist, tender results for slow-simmered soups and stews. This versatile kitchen staple can be used for more than just comfort foods - experiment with no-knead bread or even use it to bake a cake!
Le Creuset Enamelled Cast Iron cookware has been the world's quality benchmark for almost a century. Each piece is cast individually in sand molds and hand inspected by French artisans. The iconic cookware is beloved for both its chip-resistant enamel exterior, its tight fitting lid and superior heat retention that locks in flavour and keeps food moist and tender.
4.2 Litre French Oven
The French Oven's design yields moist, tender results for slow-simmered soups and stews. This versatile kitchen staple can be used for more than just comfort foods - experiment with no-knead bread or even use it to bake a cake!
Le Creuset Enamelled Cast Iron cookware has been the world's quality benchmark for almost a century. Each piece is cast individually in sand molds and hand inspected by French artisans. The iconic cookware is beloved for both its chip-resistant enamel exterior, its tight fitting lid and superior heat retention that locks in flavour and keeps food moist and tender.
- Teal
LS2501-247D
4.2 Litre French Oven
The French Oven's design yields moist, tender results for slow-simmered soups and stews. This versatile kitchen staple can be used for more than just comfort foods - experiment with no-knead bread or even use it to bake a cake!
Le Creuset Enamelled Cast Iron cookware has been the world's quality benchmark for almost a century. Each piece is cast individually in sand molds and hand inspected by French artisans. The iconic cookware is beloved for both its chip-resistant enamel exterior, its tight fitting lid and superior heat retention that locks in flavour and keeps food moist and tender.
4.2 Litre French Oven
The French Oven's design yields moist, tender results for slow-simmered soups and stews. This versatile kitchen staple can be used for more than just comfort foods - experiment with no-knead bread or even use it to bake a cake!
Le Creuset Enamelled Cast Iron cookware has been the world's quality benchmark for almost a century. Each piece is cast individually in sand molds and hand inspected by French artisans. The iconic cookware is beloved for both its chip-resistant enamel exterior, its tight fitting lid and superior heat retention that locks in flavour and keeps food moist and tender.
5.3 Litre French Oven
The French Oven's design yields moist, tender results for slow-simmered soups and stews. This versatile kitchen staple can be used for more than just comfort foods - experiment with no-knead bread or even use it to bake a cake!
Le Creuset Enamelled Cast Iron cookware has been the world's quality benchmark for almost a century. Each piece is cast individually in sand molds and hand inspected by French artisans. The iconic cookware is beloved for both its chip-resistant enamel exterior, its tight fitting lid and superior heat retention that locks in flavour and keeps food moist and tender.