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Pastry Mat
This reusable non-slip, non-stick, silicone coated mat is perfect for rolling pie crust, pizza, cookie dough and other pastries. Clear printed measurement guide in inches and centimeters. Handy conversion and substitution guides. Rolls up for compact storage. Oven safe to 232 degrees Celsius / 450 degrees Fahrenheit.
- Dishwasher safe.
11211300G
Natural boar bristles retain softness and pliability better than
synthetics.
The bristles are thick and hold more basting liquid to deliver thorough distribution of egg washes, glazes, butters, sauces and more.
Designed with an angled head to keep work surfaces cleaner.
GOODGRIP#2242:BLENDER STIF BLADE