Category: Knives & Accessories     Nominal Size: 7"     

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KNIFE:HNKL#31119-181:4* -SANTOKU

KNIFE:HNKL#31119-181:4* -SANTOKU

$220.00
$189.99

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In Stock
Part Number
F24201622

ZWILLING J.A. HENCKELS
FOUR STAR SERIES
GRANTON EDGE SANTOKU KNIFE: 4"
HENCKELS #31119-180
*************
One of the best all-around knife for home. Designed to be both a chef's knife and a paring knife.

KNIFE:HNKL#38403-181 PRO 7" FILT

KNIFE:HNKL#38403-181 PRO 7" FILT

$180.00
$159.99

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Quantity Available
In Stock
Part Number
F24201940

ZWILLING J.A. HENCKELS
TWIN PRO
FILLET KNIFE: 7"
HENCKELS #38403-181

KNIFE:HNKL#38408-181 PRO 7" SANT

KNIFE:HNKL#38408-181 PRO 7" SANT

$255.00
$219.99

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In Stock
Part Number
F24201952

ZWILLING J.A. HENCKELS
TWIN PRO
SANTOKU KNIFE: 7"
HENCKELS #38408-181

HNKL#34404-181 MYBI SAN 7"- BLK

HNKL#34404-181 MYBI SAN 7"- BLK

$690.00
$675.99

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Part Number
F24203610

Miyabi Santoku 5000 MCD67 Black

In the kitchen, Japanese chefs are just as demanding with functionality as they are with aesthetics. The MIYABI 5000MCD 67 Black Collection offers the best of both worlds; featuring a Micro-Carbide MC66 powered steel core wrapped by 132 layers of steel honed to a Flower Damask pattern. The maple wood handle features a striking mosaic pin and a steel end cap.

HNKL#34074-181 MYB RCKG 7"-ARTSN

HNKL#34074-181 MYB RCKG 7"-ARTSN

$400.00
$359.99

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Quantity Available
Out of Stock
Part Number
F242036110

Miyabi Rocking Santoku Artisan 6000MCT

The Santoku knife from the house of Miyabi has a sharpness of approximately 63 Rockwell and is suitable for cutting meat, fish and vegetables. The dark wooden handle is comfortable to hold thanks to its ergonomic shape, and allows effortless progress. The blade's pattern, cutting properties, durability and toughness are impressive. The material used allows fast cleaning in the dishwasher. The manufacturer has paid attention to an authentic Japanese blade profile, which is decorated with a hammered look. A goose neck curved handle allows easy working. There is also an individual counterbalance within the handle, so you can cut easily without exerting much force. The Santoku knife from the MIYABI 6000MCT range ensures fast, clean, precise cutting. This product delivers high quality with Japanese design and you will use it often.

HNKL#33952-171 MYB 7" NAKIRI KOH

HNKL#33952-171 MYB 7" NAKIRI KOH

$255.00
$249.99

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Part Number
F24203810

Miyabi 7" Nakiri Knife KOH 4000FC

The new KOH series is MIYABI's new series, accessible to those new to Japanese cutlery. The KOH series offers a strikingly modern appearance with a black pakka-wood handle and a sharp design. Features a FC61 super steel blade accented by an engraved MIYABI logo and a comfortable octagonal handle design accented with a stylish mosaic pin.

Features & Benefits:
- Slim octagonal shape handle made of natural single-tone pakka wood, elegantly enhanced with a mosaic pin.
- Forged construction with FC61 steel, for durability and hardness - hardness of 61 HRC
- Katana edge, hand-finished using traditional 3-step Honbazuke method for an ultra-sharp cutting edge of 9.5?- 12? angle (19?-24? total)

KNIFE:GLOBAL#G46:S/S-7"SANTOKU

KNIFE:GLOBAL#G46:S/S-7"SANTOKU

$180.00
$154.99

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In Stock
Part Number
F24204252

GLOBAL SERIES
SANTOKU KNIFE: 7"
**************
An all purpose knife that could be used from peeling, slicing, chopping, dicing to cutting up poultry. GLOBAL knives are made from the finest stainless steel material. The blades utilize Molybdenum/Vanadium stainless steel, Ice tempered and hardened to Rockwell C56-58 degrees which holds a razor sharp edge longer than any other steel and resists rust, stains and corrosion. Made in Japan.
**************
Manufacturer: Global #G46
***************
Razor sharp and exceptionally light, Global knives are unique in the world of fine cutlery. The stainless steel used in Global knives is harder than the steel used in traditional German cutlery, which gives Global knives a noticeably sharper edge -- and allows Global to hold its edge longer -- than traditional forged cutlery. Global's thin blades and hollow handles also make Global significantly lighter than other knives, and this lightness, combined with their superb balance, make them easy to control and a joy to use. Global knives are covered by a lifetime warranty.
***************

KNIFE:GLOBAL#G4:S/S-7"OREIN.COOK

KNIFE:GLOBAL#G4:S/S-7"OREIN.COOK

$180.00
$154.99

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In Stock
Part Number
F24204256

GLOBAL Brand
7" ORIENTAL COOK KNIFE
**************
An Oriental take on the traditional chefs/cooks knife. The Chef's knife, often called a Cook's knife, is the workhorse of the kitchen. Perfectly balanced for effortless chopping, mincing, and dicing, this is the knife the professional chef reaches for most often.
**************
Razor sharp and exceptionally light, Global knives are unique in the world of fine cutlery. The stainless steel used in Global knives is harder than the steel used in traditional German cutlery, which gives Global knives a noticeably sharper edge -- and allows Global to hold its edge longer -- than traditional forged cutlery. Global's thin blades and hollow handles also make Global significantly lighter than other knives, and this lightness, combined with their superb balance, make them easy to control and a joy to use. Global knives are covered by a lifetime warranty.
**************
The first Global knives were designed in 1985 by Komin Yamada whose task was to develop a range of knives which was truly new and revolutionary, harnessing the best materials available and the most modern design concepts. With an almost unlimited budget he was to fashion a series of kitchen knives which would appeal to the professional and amateur chef alike, be comfortable and easy to handle, and meet their most demanding requirements. Global knives are made from the finest stainless steel material. The blades utilize Molybdenum/vanadium stainless steel, ice tempered and hardened to Rockwell C56-58 which holds a razor sharp edge longer than any other steel and resists rust, stains and corrosion.

Like the Samurai swords before them, each knife is carefully weighted to ensure perfect balance in the hand. The smoot contours and seamless construction eliminate food and dirt traps, offering the ultimate in safety and hygiene.

Global knives are favored today by most high ranking chefs in the most prestigious hotels and restaurants and are featured regularly on television cooking shows in the hands of the most celebrated chefs.
**************
-> CROMOVA 18 stainless steel
-> Remains razor sharp longer than any other steel
-> Hygienic seamless construction eliminates food and dirt traps
-> Easily cleaned with soap and water; not dishwasher safe
-> Gift boxed
Manufacturer: Global #G4

KNIFE:GLOBAL#G5:S/S-7"VEGETABLE

KNIFE:GLOBAL#G5:S/S-7"VEGETABLE

$180.00
$154.99

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In Stock
Part Number
F24204257

GLOBAL
7" VEGETABLE KNIFE
**************
The knife has a specially contoured edge which distinguishes it from the Cleaver. This Asian inspired knife, which should really be referred to as a slicer is used to cut meat or fish into small thick pieces, finely chop or dice vegetables, herbs, meats and fruits. It should not be used to chop bones. Made in Japan.
**************
Razor sharp and exceptionally light, Global knives are unique in the world of fine cutlery. The stainless steel used in Global knives is harder than the steel used in traditional German cutlery, which gives Global knives a noticeably sharper edge -- and allows Global to hold its edge longer -- than traditional forged cutlery. Global's thin blades and hollow handles also make Global significantly lighter than other knives, and this lightness, combined with their superb balance, make them easy to control and a joy to use. Global knives are covered by a lifetime warranty.
********************
The first Global knives were designed in 1985 by Komin Yamada whose task was to develop a range of knives which was truly new and revolutionary, harnessing the best materials available and the most modern design concepts. With an almost unlimited budget he was to fashion a series of kitchen knives which would appeal to the professional and amateur chef alike, be comfortable and easy to handle, and meet their most demanding requirements.

Global knives are made from the finest stainless steel material. The blades utilize Molybdenum/vanadium stainless steel, ice tempered and hardened to Rockwell C56-58 which holds a razor sharp edge longer than any other steel and resists rust, stains and corrosion.

Like the Samurai swords before them, each knife is carefully weighted to ensure perfect balance in the hand. The smoot contours and seamless construction eliminate food and dirt traps, offering the ultimate in safety and hygiene.

Global knives are favored today by most high ranking chefs in the most prestigious hotels and restaurants and are featured regularly on television cooking shows in the hands of the most celebrated chefs.
**************
-> CROMOVA 18 stainless steel
-> Remains razor sharp longer than any other steel
-> Hygienic seamless construction eliminates food and dirt traps
-> Easily cleaned with soap and water; not dishwasher safe
-> Gift boxed
Manufacturer: Global #G5

KNIFE:GLOBAL#G7:S/S-7"ORIEN.DEBA

KNIFE:GLOBAL#G7:S/S-7"ORIEN.DEBA

$193.00
$164.99

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In Stock
Part Number
F24204259

GLOBAL
7" ORIENTAL DEBA (BUTCHER) KNIFE
**************
Global's version of the Deba blade.
The knife has a specially contoured edge. This is an Asian inspired knife. Made in Japan.
**************
Razor sharp and exceptionally light, Global knives are unique in the world of fine cutlery. The stainless steel used in Global knives is harder than the steel used in traditional German cutlery, which gives Global knives a noticeably sharper edge -- and allows Global to hold its edge longer -- than traditional forged cutlery. Global's thin blades and hollow handles also make Global significantly lighter than other knives, and this lightness, combined with their superb balance, make them easy to control and a joy to use. Global knives are covered by a lifetime warranty.
**************
The first Global knives were designed in 1985 by Komin Yamada whose task was to develop a range of knives which was truly new and revolutionary, harnessing the best materials available and the most modern design concepts. With an almost unlimited budget he was to fashion a series of kitchen knives which would appeal to the professional and amateur chef alike, be comfortable and easy to handle, and meet their most demanding requirements.

Global knives are made from the finest stainless steel material. The blades utilize Molybdenum/vanadium stainless steel, ice tempered and hardened to Rockwell C56-58 which holds a razor sharp edge longer than any other steel and resists rust, stains and corrosion.

Like the Samurai swords before them, each knife is carefully weighted to ensure perfect balance in the hand. The smoot contours and seamless construction eliminate food and dirt traps, offering the ultimate in safety and hygiene.

Global knives are favored today by most high ranking chefs in the most prestigious hotels and restaurants and are featured regularly on television cooking shows in the hands of the most celebrated chefs.
**************
-> CROMOVA 18 stainless steel
-> Remains razor sharp longer than any other steel
-> Hygienic seamless construction eliminates food and dirt traps
-> Easily cleaned with soap and water; not dishwasher safe
-> Gift boxed
Manufacturer: Global #G7

KNIFE:KASUMI#84018 SANTOKU

KNIFE:KASUMI#84018 SANTOKU

$300.00
$179.99

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Quantity Available
Discontinued
Part Number
F24204622

KASUMI
SANTOKU KNIFE: 7-in.
****************************
Kasumi Santoku Knife, 7 in.. Kasumi knives are a result of a unique manufacturing process involving V-Gold No. 10 (VG-10) high-carbon stainless steel especially developed for knives. Developed by the repeated folding and forging of 32 layers, the beautiful Damascus pattern on the blade serves to strengthen the blade and adds a visually stunning effect. The blade is hardened to a Rockwell Hardness of C59-60, meaning this knife will maintain its edge longer than other knives. The black laminated wood handle adds the finishing touch to this high-performance knife. Great for all kitchen tasks, from slicing and chopping vegetables, to slicing meats and poultry.
-> Materials: Stainless steel
-> Cleaning and Care: Hand washing with mild cleanser recommended. (no dishwasher dry cycle)
-> Kasumi# 84018

KNF:WUST/CLIKN#4626-7 FISH FILLT

KNF:WUST/CLIKN#4626-7 FISH FILLT

$215.00

Wusthof logo

Quantity Available
In Stock
Part Number
F24205090

Fish Fillet Knife

The unique, flexible blade design is functional in either a kitchen or outdoors in a fishing and hunting setting.
- Precise filleting of fish, game or meat

KNF:WUST/CLSC#4550-18:7"FLLT-FX

KNF:WUST/CLSC#4550-18:7"FLLT-FX

$170.00

Wusthof logo

Quantity Available
In Stock
Part Number
F24205221

WUSTHOF
CLASSIC SERIES
FILLET KNIFE: 7" FLEXIBLE (WUSTHOF #4550-7/18)
******************
This knife is outstanding thanks to its thin, flexible blade, making it possible to cut/fillet very precisely. This specialist knife is therefore best suited to filleting fish and meat. Using this knife, the fibres you cut through are separated extremely cleanly.

- Medium-sized specialist knife
- Straight, thin, flexible blade, 18 cm
- Smooth edge
- Classic Series
- Made in Solingen, Germany
- Ergonomic Handle
- Full tang
******************

KNF:WUST/CLIKN#4176: 7"SANTOKU

KNF:WUST/CLIKN#4176: 7"SANTOKU

$250.00

Wusthof logo

Quantity Available
In Stock
Part Number
F24205676

WUSTHOF-TRIDENT
CLASSIC IKON SERIES
7" SANTOKU GRANTON EDGE
- - - - - - - -
WUSTHOF #4176-7
1040331317

KNF:WUST/IKN:W#4176-6 SANTOKU

KNF:WUST/IKN:W#4176-6 SANTOKU

$245.00

Wusthof logo

Quantity Available
In Stock
Part Number
F24205727

Wusthof Classic Ikon Series
***********************************
-> Forged Perfection
-> Precision forged from a single blank of high carbon steel
-> Laser-controlled and tested cutting edge
-> Triple riveted handle
-> Easy to sharpen

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