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Get muffins hot out of the oven with a lovely crust when you use the Cast Iron Muffin Pan. This redesigned version of our muffin pan delivers excellent heat distribution and retention for consistent, even baking, now in a standard size. Seasoned and ready to use for an easy-release finish.
Lodge Cast Iron 12" Chef's Collection Stir Fry Skillet
- Seasoned with oil for a natural, easy-release finish that improves with use
- Ergonomic handles for improved control
- Chef-inspired, spatula friendly design
- Easy care: Hand wash, dry, rub with cooking oil
- Flattened bottom is ideal for all cooking surfaces including induction
- Sloped sides to assist with stir frying meats and vegetables
- Cast iron woks are ideal for stir fry because they are unparalleled in heat retention, and can be used over very high-heat.
- Legendary durability for decades of cooking
14" Cast Iron Cook It All
The 14 Inch Cast Iron Cook-It-All is the only outdoor cookware you need. With 5 cooking configurations from only 2 pieces of iron, the Cook-It-All creates a whole world of possibilities to your campsite cuisine. The reversible grill/griddle offers a ton of cooking surface and also acts as a lid. The 6.8 quart bottom is a wok and skillet, and can be inverted to become a domed lid for baking. The heavy-duty handles easily maneuver the iron while keeping hands safe from heat.
- Features a 14 inch diameter reversible grill/griddle, 6.8 quart wok/lid, and 2 stay-cool stainless handles
- Includes a 33 page guidebook with tips, tricks and recipes
- Ideal for charcoal and wood fire cooking, as well as grilling
- Super-versatile: can be used as a grill, griddle, skillet, wok, dutch oven or pizza oven
- Seasoned with cooking oil for an easy-release finish that gets better with use
Lodge Enamelled Dutch Oven
A Lodge Color 6-quart Dutch Oven is an amazing compliment to any season, with home cooks creating soups and stews, or buttery cobblers.
- Handles and Knobs are oven safe to 500?F.
- Rims are black matte enamel, cooking surface is off-white enamel.
- Can be used on all cooking surfaces, including induction.
- Use for any cooking technique. Use to marinate and even refrigerate
EC6D38
Lodge 12" Cast Iron Everyday Chef Pan
- Chef-inspired, spatula friendly design
- Seasoned with oil for anatural, easy-release finish that improves with
use
- Easy care: handwash, dry, rub with cooking oil
- The right tool to sear, saute, bake, broil, braise, fry or grill
- At home in the oven, on the stove, on the grill or over the campfire
- Great for induction cooktops
- Brutally tough for decades of cooking
- Unparalleled in heat retention and even heating
- Tempered glass lid is oven safe to 400 degree fahrenheit
- Tempered glass lid is dishwasher safe, has a stainless steel rim and silicone knob
LODGE: LOGIC
CORNSTICK PAN, 7-STICK
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These individual cornsticks, shaped like ears of corn, are a traditional favorite. 7 impressions.
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Features:
-> Cornstick Pan, 7-stick, L: 12", W: 5-1/2", H: 1" Impression: L: 5", W: 1-3/4", Depth: 3/4"
-> Unique pan designed for baking cornbread; charming design
-> Includes 7 impressions shaped like ears of corn
-> Durable cast-iron construction; superior heat retention and dispersal
-> Pre-seasoned with baked-on vegetable-oil formula for a nonstick surface -> Measures 12 by 5-1/2 by 1 inches; hand wash; avoid using soap or detergent
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Renowned for its excellent cornbread-baking ability, grandmother0s cast iron skillet has been refashioned into this unique dish explicitly designed for baking cornbread. This pan measures 12 by 5-1/2 by 1 inches and houses seven impressions shaped like ears of corn. Simply make batter according to a favorite recipe and pour into the whimsical vessels. After baking, individual corn-shaped loaves carrying kernel markings are ready to be slathered with butter or served alongside chili. This Lodge cast-iron baking dish--manufactured in America0s sole remaining domestic cast-iron foundry--is unparalleled in durability as well as heat retention and dispersal. A variation on the traditional cast-iron construction, this pan is pre-seasoned with a proprietary vegetable-oil formula baked onto the cooking surface. Pre-seasoning allows for immediate use while preventing rust and creating a nonstick surface for easy food release and simplified cleaning. If cared for properly, this pan will last for generations. Cast iron should be hand washed; avoid using soap or detergent.
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LODGE #L27C3
LODGE: LOGIC
PRO GRID/ IRON GRIDDLE
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The griddle of your dreams! Larger than the Grid/Iron griddle, this reversible two burner griddle features a slight slope into a generous grease gutter.
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Features:
-> Pro Grid/Iron Griddle, Cooking Surface: 19-1/4" x 8-1/2". Overall Size: 20" x 10-7/16" Depth: 7/8", Reversible.
-> 2 different grilling surfaces
-> Flat and ribbed for Indoor/outdoor
-> More generous grease gutter
-> Larger than the Grid/Iron griddle, item #7GI2K, this reversible two-burner griddle features a slight slope for drainage into a generous grease gutter. Cook area is 19-1/4" x 8-1/2"; overall size is 20" x 10-7/16" x 7/8" 15 lbs.
Seasoned. Ready to use.
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LODGE #LPG13
COUNSELTRON MARKETING
LODGE: LOGIC SERIES
SKILLET WITH HANDLES: 17"
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Feed a patrol, a troop, a platoon, even a regiment. This skillet gives you enough room for both the bacon and eggs! In the kitchen or at the camp this one's definately a crowd pleaser. 17" dia., Depth: 2-1/2",
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COUNSELTRON #L17SK3
10 Inch Cast Iron Chef Collection Skillet
- Seasoned with oil for a natural, easy-release finish that improves with use
- Ergonomic handles for improved control
- Chef-inspired, spatula friendly design
- Generous pour spouts for pan sauces and gravies
- Easy care: Hand wash, dry, rub with cooking oil
- The right tool to sear, saute, bake, broil, braise, fry or grill
- At home in the oven, on the stove, on the grill or over the campfire
- Great for induction cooktops
- Legendary durability for decades of cooking
- Unparalleled in heat retention and even heating
Lodge 12 Inch Cast Iron Chef Collection Skillet
- Seasoned with oil for a natural, easy-release finish that improves with use
- Ergonomic handles for improved control
- Chef-inspired, spatula friendly design
- Generous pour spouts for pan sauces and gravies
- Easy care: Hand wash, dry, rub with cooking oil
- The right tool to sear, saute, bake, broil, braise, fry or grill
- At home in the oven, on the stove, on the grill or over the campfire
- Great for induction cooktops
- Legendary durability for decades of cooking
- Unparalleled in heat retention and even heating
Lodge 11" Chef's Collection Square Grill
- Seasoned with oil for a natural, easy-release finish that improves with use
- Ergonomic handles for improved control
- Chef-inspired, spatula friendly design
- Grill lines designed for a restaurant quality sear
- Easy care: Hand wash, dry, rub with cooking oil
- The right tool to sear, saute, bake, broil, braise, fry or grill
- At home in the oven, on the stove, on the grill or over the campfire
- Great for induction cooktops
- Legendary durability for decades of cooking
- Unparalleled in heat retention and even heating
Lodge 11" Chef's Collection Square Griddle
- Seasoned with oil for a natural, easy-release finish that improves with use
- Ergonomic handles for improved control
- Chef-inspired, spatula friendly design
- Easy care: Hand wash, dry, rub with cooking oil
- The right tool to sear, saute, bake, broil, braise, fry or grill
- At home in the oven, on the stove, on the grill or over the campfire
- Great for induction cooktops
- Legendary durability for decades of cooking
- Unparalleled in heat retention and even heating
Lodge Fire and Cook Stand
- Cast & wrought iron construction with high-temperature black finish
- Can be used vertically or horizontally
- Fits most sizes of Lodge cookware
- Ideal base for building a fire with efficient air flow
- Internal rings hold kindling to light fire from inside-out
A5-8
3.5 Litre Braiser
Braising involves first searing meat and vegetables at an elevated temperature and then finishing slowly, covered, creating natural gravy. With its shallow base and domed lid, the Le Creuset Braiser is perfect for this type of cooking.
Le Creuset Enamelled Cast Iron cookware has been the world's quality benchmark for almost a century. Each piece is cast individually in sand molds and hand inspected by French artisans. Ideal in the oven, on the stove or at the table, the iconic cookware is beloved for both its chip-resistant enamel exterior and superior heat retention that locks in flavour and keeps food moist and tender.
3.5 Litre Braiser
Braising involves first searing meat and vegetables at an elevated temperature and then finishing slowly, covered, creating natural gravy. With its shallow base and domed lid, the Le Creuset Braiser is perfect for this type of cooking.
Le Creuset Enamelled Cast Iron cookware has been the world's quality benchmark for almost a century. Each piece is cast individually in sand molds and hand inspected by French artisans. Ideal in the oven, on the stove or at the table, the iconic cookware is beloved for both its chip-resistant enamel exterior and superior heat retention that locks in flavour and keeps food moist and tender.