KNIFE:HNKL#31070-131:4* BAGEL

$135.00

$119.99

Quantity Available

In Stock

Part Number

F24201624

ZWILLING J.A. HENCKELS
FOUR STAR SERIES
UTILITY KNIFE: 4"
HENCKELS #31070-130
*************
Small utility blades and serrated edge tomato knives aid in the preparation of vegetable dishes. Medium-sized,handy,versatile knife with scalloped edge. Cuts sausages, cheese, tomatoes, bread etc. into attractive slices. Useful for making sandwiches and preparing cold meals.

KNIFE:HNKL#38400-131 PRO 5" TOM

$160.00

$139.99

Quantity Available

In Stock

Part Number

F24201912

ZWILLING J.A. HENCKELS
TWIN PRO
TOMATO KNIFE: 5"
HENCKELS #38400-131

KNIFE:HNKL#38404-141 PRO 5" BNG

$175.00

$159.99

Quantity Available

In Stock

Part Number

F24201942

ZWILLING J.A. HENCKELS
TWIN PRO
BONING KNIFE: 5"
HENCKELS #38404-141

KNIFE:HNKL#38408-141 PRO 5" SANT

$220.00

$199.99

Quantity Available

In Stock

Part Number

F24201950

ZWILLING J.A. HENCKELS
TWIN PRO
SANTOKU KNIFE: 5.5"
HENCKELS #38408-141

KNIFE:GLOBAL#GS55:S.S SANTOKU

$162.00

$139.99

Quantity Available

In Stock

Part Number

F24204229

KNIFE:GLOBAL#71GS55:S.S ORIENTAL SANTOKU KNIFE FLUTED

KNIFE:GLOBAL#GS3:S/S-5"COOK

$134.50

$114.99

Quantity Available

In Stock

Part Number

F24204272

GLOBAL
5" COOK/ CHEF KNIFE
****************
The Chef's knife, often called a Cook's knife, is the workhorse of the kitchen. Perfectly balanced for effortless chopping, mincing, and dicing, this is the knife the professional chef reaches for most often

****************
Size: 5 in.
Materials: Stainless steel
Cleaning and Care: Hand washing with mild cleanser recommended. (no dishwasher dry cycle)
Manufacturer: Global #GS3
****************
Sharpening a Japanese knife
Japanese knives are sharpened using a much smaller angle than for instance European knives and are sometimes sharpened asymmetrical. Therefore these knives should never been sharpened on a sharpening device design for sharpening using a standard angle. Also we do not recommend sharpening these knives on a regular sharpening steel.
The ways to sharpen Japanese knives are:
- On a fine sharpening stone
- Using a ceramic or diamond coated sharpening steel.
- Using a water sharpener designed for Japanese knives
****************
Global knives are made from the finest stainless steel material. The blades utilize Molybdenum/vanadium stainless steel, Ice tempered and hardened to Rockwell C56-58 degrees which holds a razor sharp edge longer than any other steel and resists rust, stains and corrosion. Like the Samurai swords before them, each knife is carefully weighted to ensure perfect balance in the users hand. The smooth contours and seamless construction eliminate food and dirt traps, offering the ultimate in safety and hygiene. Global knives are favored today by most high ranking chefs in the most prestigious hotels and restaurants and are featured regularly on television cooking programs in the hands of the most celebrated chefs. They are displayed at most international catering and housewares exhibitions. Just as their fine swords lent distinction to the Samurai, Global knives bring distinction to the chef, whether professional or amateur
****************
-> CROMOVA 18 stainless steel
-> Remains razor sharp longer than any other steel
-> Hygienic seamless construction eliminates food and dirt traps
-> Easily cleaned with soap and water; not dishwasher safe
-> Gift boxe

KNIFE:WUST/CLSC#4602 5"BNE

$150.00

Quantity Available

In Stock

Part Number

F24205256

WUSTHOF
CLASSIC SERIES
BONING KNIFE 5": (WUSTHOF #4602/14)
*************
This knife is ideal for removing bones and skin from meat and poultry or trimming sinews and fat. The slender, slightly curved blade makes it easy to follow the length of the bone. The pronounced bolster offers excellent protection, preventing the hand from slipping down the blade; the large handle makes it easier to put power into the cut.

- Medium-sized, specialist knife
- Straight, slender blade, 14 cm
- Pronounced bolster
- Classic Series
- Made in Solingen, Germany
- Ergonomic Handle
- Full tang

*************

KNIFE:WUST/CLSC#4109 5"TOMATO

$150.00

Quantity Available

In Stock

Part Number

F24205257

WUSTHOF
CLASSIC SERIES
TOMATO KNIFE 5": (WUSTHOF #4109)
*************
The specialist for tough skin - such as tomatoes. The finely serrated edge easily cuts through the tough skin of tomatoes and cuts the flesh of the fruit into thin slices or mouth-sized pieces. Also suitable for cutting aubergines, pods or fruits such as plums, peaches or nectarines - as well as for use in a bar for making perfect cocktail decorations.

- Handy specialist knife
- Narrow blade, 14 cm
- Fine serrated edge
- Forked tip for picking up the slices that have been cut
- Classic Series
- Made in Solingen, Germany
- Ergonomic Handle
- Full tang

*************

KNIFE:WUST/EPC#3911: 5" SERRATED

$229.00

Quantity Available

In Stock

Part Number

F24205340

WUSTHOF - 4521/16
LE CORDON BLEU SERIES
CARVING/SANDWICH KNIFE: 6"

----------------------------------
-> German Steel
-> Triple Rivet Handle

Perfect for the larger cuts of meat, fruit and vegetable.
16 cm (6")
Incredibly sharp: specially-polished cutting edge
Lighter distinctive bolster design: more agile, reduces fatigue
Forged knives with ergonomic handles.

KNF:WUST/CLIKN#4126: 5"SAUSAGE

$195.00

Quantity Available

In Stock

Part Number

F24205620

WUSTHOF-TRIDENT
CLASSIC IKON SERIES
5" SAUSAGE KNIFE (14CM)
- - - - - - - -
WUSTHOF #4126/14

KNF:WUST/CLIKN#4136-7 TOMATO

$195.00

Quantity Available

In Stock

Part Number

F24205690

THE" IKON" KNIFE HANDLES ARE MANUFACTURED FROM AFRICAN BLACKWOOD -- AS A RESULT OF ITS EXTREME DENSITY MINIMAL POROSITY AND HIGH RESIN CONTENT , THIS WOOD SPECIES IS HIGHLY INSENSITIVE TO MOISTURE
--PRECISION FORGED - SINGLE PIECE CONSTRUCTION
- IMPRESSIVE HEFT - PERFECTLY BALANCED
-HIGH CARBON NO STAIN STEEL
- SUITABLE FOR DISHWASHER - HAND WASHING RECOMMENDED
WUSTHOF TOMATO KNIFE 5" #4136

KNF:WUST/CLIKN#4616/BONING KNFE

$200.00

Quantity Available

In Stock

Part Number

F24205692

THE" IKON" KNIFE HANDLES ARE MANUFACTURED FROM AFRICAN BLACKWOOD -- AS A RESULT OF ITS EXTREME DENSITY MINIMAL POROSITY AND HIGH RESIN CONTENT , THIS WOOD SPECIES IS HIGHLY INSENSITIVE TO MOISTURE
--PRECISION FORGED - SINGLE PIECE CONSTRUCTION
- IMPRESSIVE HEFT - PERFECTLY BALANCED
-HIGH CARBON NO STAIN STEEL
- SUITABLE FOR DISHWASHER - HAND WASHING RECOMMENDED
WUSTHOF BONING KNIFE 5" #4616

UMBRA: SQUIRE NAPKIN HOLDER BLK

$10.99

Quantity Available

Out of Stock

Part Number

F24843254

UMBRA: SQUIRE NAPKIN HOLDER BLK