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Mexico's number one selling hot sauce. Valentina Hot Sauce is a red, pourable hot sauce from Mexico made from puya chilis and is thicker and less acidic than Tabasco with a distinct chili flavour. A staple of the Mexican pantry it is the condiment of choice for tacos. Use it to season hamburgers, meatloaf, or chili con carne, or toss with deep fried chicken wings. Flavour marinades for chicken and potato tray bake, add to barbecue sauce, season salsas.
Origin:
Mexico