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Berlin Baking Queen Cynthia Barcomi revolutionizes the way we bake. Simply make a dough, bake now or keep for later. Stock self-made doughs, batters and frostings in the fridge or freezer so you're ready to bake what you want when you want! Enjoy pancakes every morning for a week without starting from scratch each time. Get ahead with over 70 tried-and-tested recipes for cookies, cakes, breads, pies, tarts and even sourdough! Satisfy spontaneous cravings and unexpected guests with homemade convenience at your
fingertips.
This brilliant guide to baking includes:
- 70 photographed dough, batter, pastry, and frosting recipes
- Fridge, Freeze, Bake from Frozen panels to help with batching and storing
- Gluten-free with vegan recipes and substitutions included throughout
- Icons to signify prep time and cooking time