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Mala Savoury Chili Salt
Mala Seasoning salt is our spicy seasoning with a nutty & aromatic twist from warm spices and toasted lentils.
Try it with: rice, steamed veggies, popcorn, fries, grilled meats, for a twist on tomato-based (pasta or pizza) sauce, and to rim your cocktails.
- Spicy
Vegan, Gluten free, nut free, natural
Zesti is a chef-crafted home cooking hack inspired by the sweet, citrusy and floral flavours in Jamaican jerk spice.
Try it with: roast chicken, grilled veggies, as a dry rub, seafood, in salad dressing, on fries or popcorn
Vegan, gluten free, nut free, natural
Smoki Garam Masala
Smoki is inspired by a family recipe for an Indo-Iranian blend of nearly 20 spices. Add Smoki to any recipe to bring warmth and complexity to a dish without the effort.
Think of it like a cumin and coriander forward take on a garam masala
- Mild
Try it with: stews and curries, rubs, marinades, grilled veggies or sprinkled on hummus
Vegan, gluten free, nut free, natural
Christine Flynn's Buzz Hot Honey Condiment
We infuse wildflower honey from Ontario with a blend of chilies, spices and herbs like lime leaf & lemongrass. We also added a dash of vinegar to punctuate the sweetness.
Try it with: stir-fried veggies, as a condiment or dip, on a cheese board, in a cocktail, on pancakes or dolloped onto hot buttered cornbread.
- Medium Heat
- Vegetarian, gluten free, nut free, natural
Pay Chen's Sacha-Ish Chili Condimant (Chili Miso)
Sacha-ish is a chili miso style pantry shortcut inspired by a traditional taiwanese-style barbecue sauce. Expect earthy, salty-sweet, umami packed flavours
Try it as a dip for everything from chips to dumplings, for the best veggie stir fries and noodles, in your eggs, to coat your favourite protein or to top a steak.
- Medium heat
- Vegan, gluten free, nut free, natural