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The enamelled cast iron Everyday Pan has generous depth and a wide surface area, perfect for everything from pan roasting and frying to one-pan meals, simmering sauces, and more. It combines the benefits of a braiser with the ease of use of a fry or saut0 pan. Slightly curved sides make it effortless to stir, flip, and serve, while oversized handles provide a secure grip for transferring from stove to oven to table.
The enamelled cast iron Everyday Pan has generous depth and a wide surface area, perfect for everything from pan roasting and frying to one-pan meals, simmering sauces, and more. It combines the benefits of a braiser with the ease of use of a fry or saute pan. Slightly curved sides make it effortless to stir, flip, and serve, while oversized handles provide a secure grip for transferring from stove to oven to table.
The Le Creuset enamelled cast iron Braiser is uniquely designed to provide steady, even heat to transform tough cuts of meat and hearty vegetables into tender, flavourful dishes. The wide base allows ingredients to be placed in a single layer for searing without crowding; once liquid is added, the domed lid circulates steam to lock in moisture and flavour. The versatile shape of the braiser also makes it perfect for shallow frying, steaming, stews, casseroles and serving at the table.
2.9L
The Le Creuset enamelled cast iron Braiser is uniquely designed to provide steady, even heat to transform tough cuts of meat and hearty vegetables into tender, flavourful dishes. The wide base allows ingredients to be placed in a single layer for searing without crowding; once liquid is added, the domed lid circulates steam to lock in moisture and flavour. The versatile shape of the braiser also makes it perfect for shallow frying, steaming, stews, casseroles and serving at the table.
2.9L
The Le Creuset enamelled cast iron Braiser is uniquely designed to provide steady, even heat to transform tough cuts of meat and hearty vegetables into tender, flavourful dishes. The wide base allows ingredients to be placed in a single layer for searing without crowding; once liquid is added, the domed lid circulates steam to lock in moisture and flavour. The versatile shape of the braiser also makes it perfect for shallow frying, steaming, stews, casseroles and serving at the table.
2.9L
The Le Creuset enamelled cast iron Braiser is uniquely designed to provide steady, even heat to transform tough cuts of meat and hearty vegetables into tender, flavourful dishes. The wide base allows ingredients to be placed in a single layer for searing without crowding; once liquid is added, the domed lid circulates steam to lock in moisture and flavour. The versatile shape of the braiser also makes it perfect for shallow frying, steaming, stews, casseroles and serving at the table.
2.9L
The Olive Branch Braiser is embossed with a refined olive branch motif inspired by the Mediterranean sea sides, adding a sophisticated touch to any kitchen. With a 3.5 L capacity, it's ideal for preparing 2 to 3 servings, perfect for everyday meals or small gatherings.
The Olive Branch Braiser is embossed with a refined olive branch motif inspired by the Mediterranean sea sides, adding a sophisticated touch to any kitchen. With a 3.5 L capacity, it's ideal for preparing 2 to 3 servings, perfect for everyday meals or small gatherings.
This festive Holly Collection Chef's Oven is adorned with a festive embossed holly design. This Chef's Oven fits perfectly into an existing collection and makes a unique holiday gift.
Whether preparing a flavourful chicken stock or slowly building a rich cream base for broccoli and cheese soup, the Chef's Oven is the ideal vessel for stovetop simmering. Its sloped sides make stirring more efficient and effective by promoting continuous movement even after the lid is in place. The loop handles provide a steady grip when transferring from the stovetop to the table.
This festive Holly Collection Chef's Oven is adorned with a festive embossed holly design. This Chef's Oven fits perfectly into an existing collection and makes a unique holiday gift.
Whether preparing a flavourful chicken stock or slowly building a rich cream base for broccoli and cheese soup, the Chef's Oven is the ideal vessel for stovetop simmering. Its sloped sides make stirring more efficient and effective by promoting continuous movement even after the lid is in place. The loop handles provide a steady grip when transferring from the stovetop to the table.
LECREUSET:4.7L BRAISER 32CM CHERRY
LE CREUSET # L2532-32-67
The Toughened Nonstick Pro Saute Pan is extremely versatile, offering home cooks and chefs alike extra depth and surface area. This iconic pan is perfectly suited for a number of cooking techniques including, sauteing, simmering, braising, and one-pot meals.
Le Creuset's Toughened Nonstick collection combines expert European craftsmanship with premium materials free of harmful compounds to deliver slick nonstick cooking. Featuring a nonstick coating, this versatile pan is built to last everyday use and will never chip or flake.
Heritage Rectangular Dish
Crafted with durable stoneware, the Rectangular Dish is built to last, exposing ingredients to a consistent heat source all-while providing superior heat retention. Its deep sidewalls create ample space for casserole dishes, or for common kitchen tasks such as breading or marinating.
71102036795005
Heritage Rectangular Dish
Crafted with durable stoneware, the Rectangular Dish is built to last, exposing ingredients to a consistent heat source all-while providing superior heat retention. Its deep sidewalls create ample space for casserole dishes, or for common kitchen tasks such as breading or marinating.
71102036444005
Heritage Rectangular Dish
Crafted with durable stoneware, the Rectangular Dish is built to last, exposing ingredients to a consistent heat source all-while providing superior heat retention. Its deep sidewalls create ample space for casserole dishes, or for common kitchen tasks such as breading or marinating.
71102036220005