This delicate jelly is a perfect blend of tang and sweet, blending tiny red currants with just the right amount of natural cane sugar. A succulent addition to your breakfast and afternoon tea. Try it in baked goodies and in pan sauces with a splash of wine. Ingredients: Red Currant Juice and Sugar
Succulent wild blueberries from Eastern Canada make an irresistible topping. Pour it on yogurt, ice cream, waffles and crusty baguette slices. Beware of wearing it though...it's soft, but good. Ingredients: Sugar, Wild Blueberries and Apple Juice
Hand-picked sour cherries from Niagara farms are pitted and gently cooked with natural sugar and a bit of apple juice to create an irresistible tart, sweet jam you won't soon forget. Ingredients: Sour Cherries, Sugar and Apple Juice
Our most tart flavour in our jam collection, made from the lovely little green gooseberry. This classic jam is a rare find but we have been making it since 1934. We also use these same gooseberries in our Triple Berry Jam. Ingredients: Sugar and Gooseberries
250ML GREAVES PURE PLUM JAM
A true classic, this jam has become our second most popular flavour for a reason! The dazzling colour and fragrant flavour tempt all of your senses. Use in baking, topping for yogurt and mixed with your vinaigrette for a zesty dressing. Ingredients: Sugar and Raspberries
Niagara's famous fruit comes alive in this flavourful variety. Hand-picked peaches are cooked to perfection with just the right amount of sugar. Try it over ice cream, yogurt, cheesecake, waffles or as a glaze for pork and chicken. Ingredients: Peaches and Sugar
Just like Mom used to make, this grape jelly promises to deliver true grape flavour. Made from local concord grapes and pure cane sugar and nothing else. Enjoy on a peanut butter and jelly sandwich!... and perhaps a few other things. Ingredients: Grape Juice and Sugar
A creamy, zesty Scottish curd, made with eggs and butter. Wonderful when used as a tart filling or even spread over hot toast.
Perfect for cheese and charcuterie trays - a naturally sweet and tart jelly that is always great to have on hand.
Modern General Tomato Jam is the perfect complement to charcuterie, breakfasts, roasted potatoes, meats, rice, tacos: uniquely versatile. This plant-based condiment is spreadable, scoopable, pourable depending on the application. Keto, Vegan, Gluten Free.
Orange, Lemon & Grapefruit thin cut Marmalade
We combine the juiciest Spanish oranges with tangy grapefruits and zesty lemons to create this unique and extra zingy recipe.
Perfect for spreading over warm croissants or drizzling over cheesecake.
Made in small batches
Tended by hand
No artificial additives
Suitable for vegetarians
Suitable for vegans
Gluten Free
Ingredients:
Sugar, Oranges, Grapefruit, Lemons, Citric acid, Lemon juice concentrate
Seville Orange Thick Cut Marmalade
A chunky, thick cut marmalade made with tangy Seville oranges, this is a truly classic recipe which makes a deliciously fruity breakfast treat.
Traditionally handmade in open copper pans, all our marmalades are developed in our kitchen and lovingly prepared in the Staffordshire, using only the finest quality fruit and zest.
Spread over toasted brioche, stir through warm porridge, or use as a marinade for roasted pork chops. Lovely as a filling for sponge cakes or with fruit scones for afternoon tea.
Made in small batches
Tended by hand
No artificial additives
Gluten-Free
Suitable for vegetarians
Ingredients:
Sugar(sugar muscovado sugar), Seville oranges, Lemons, Citric acid, Lemon juice concentrate
Orange & Stem Ginger Thick Cut Marmalade
We created this thick cut recipe by combining juicy Spanish oranges with warming stem ginger for a beautifully balanced flavour.
Traditionally handmade in open copper pans, all our marmalades are developed in our Kitchen and lovingly prepared in Staffordshire, using only the finest quality fruit and zest.
Great for spreading over hot cross buns, add fabulous flavour to salad dressings or as a glaze for roasted salmon.
Made in small batches
Tended by hand
No artificial additives
Gluten Free
Suitable for vegetarians
Ingredients:
Sugars(sugar, muscavado sugar) Seville oranges, Ginger in syrup (ginger, sugar, water), Lemons, Citric acid, Lemon juice concentrate, Ground ginger
Blood Orange Thin Cut Marmalade
A real customer favourite, our Blood Orange Marmalade is packed full of naturally sweet and fruity Spanish blood oranges for the best possible flavour.
This classic recipe, perfected by our experienced marmalade chefs, results in a rich coloured, fabulously fruity marmalade which is slightly sweeter than most.
Traditionally handmade in open copper pans, all our marmalades are developed in our Kitchen and lovingly prepared in Staffordshire, using the finest quality fruit and zest.
Our Blood Orange Marmalade is delicious spread thick on hot buttered toast and crumpets! Great for filling crepes, spread generously through sandwich cakes or slather over pork ribs.
Made in small batches
Tended by hand
No artificial additives
Gluten Free
Suitable for vegetarians
Ingredients:
Sugar, Blood oranges, Fruit pectin, Citric acid