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With black beluga lentils and sliced onions in the mix, this soup has substance and nutrition not in a typical French onion soup. Rich and robust on its own or extra luscious with French bread and cheese topping, this gluten free soup is hot and ready in just 50 minutes.
Ingredients: Onion, Black Beluga Lentil, Carrot, Leek, Ground Peppercorn Bleand (Black, White, Green and Pink Peppercorn, Allspice) and Spices. Oregano and Nutmeg
Nutrition: No added salt or artificial anything, Certified Gluten Free