Current Store
Port Elgin
2 Pack Roast Socks
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Achieve one step trussing of roast, tenderloin, and rolled steak with the unique Roast Socks are strechable mesh tubes that slide over meat for instgant, easy and even Trussing. These convenient roast socks provide even pressure for uniform cooking while keeping meat intact for juicer, flavorful results.
Great for: Tenderloin Medallions, Standing Rib Roast, Stuffed Chicken Breasts, Rump Roast, Braciole
- Set of 2 (Each measures 15" Long)
- Provides even pressure for uniform cooking
- Keeps meat intact for better tasting results
- Oven Safe in temperatures up to 450-Degrees
- Quick and easy to use
- BPA-free
- 100% Cotton & Food Grade Rubber
- Made in USA
Contains:
1 - Roast Sock (Approx. 15" x 3.25")
1 - Loin Sock (Approx. 15" x 2.5")
RW070
Specifications
Additional Information
- Part Number: F243252250
- U/M: / EA
- Manufacturer: Norpro
- Brand: Regency
