Sold individually - Due to manufacturer packaging, colour selection cannot be guaranteed.
This sweet and smoky salt blend is our ode to the cabane a sucre that spring thaw tradition when woodsmoke mingles with maple sap in the snowy backwoods of Quebec. With pure maple sugar, naturally smoked sea salt, and a hint of roasted garlic and onion, this comforting blend breathes new life into grilled and roasted meats, poultry and root vegetables.
Check Current Local Store's AvailabilitySpecifications