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The Oval Baker is ideal for roasting, baking, casseroles, side dishes and more. The shallow, low-profile design allows heat to circulate around the food for optimal browning and crisping, while the longer, oval shape is perfectly sized for pork roasts, sides of salmon and roasting vegetables. Finished with a colourful exterior and open scalloped handles, it's ideal for cooking and serving from stove to oven to table.