When you use our Calabrian Pepper powder, you'll be in for a spicy treat! With only a dash, you can add deep, rich, and spicy tastes to any recipe. Use cautiously because a little goes a long way when it comes to adding spice and flavour to chilli, sauces, dips, meats, veggies, and other
dishes.
Origin: Italy
Dried leaves from the Fenugreek plant, this spice is essential when making Indian curry. With its mildly bitter taste and distinct flavour, these leaves are sure to add a punch of flavour. They are a perfect addition when cooking root vegetables like carrots or yams, pair great with rice dishes and are also wonderful mixed into dough for homemade paratha.