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Wusthof Performer
A small, versatile knife with slim, powerful blade and an extremely sharp edge, the Wusthof Performer 3 1/2" Paring Knife is ideal for chopping smaller ingredients such as onions, herbs, and garlic cloves. It is also the perfect tool for peeling, chopping, and carving fruits and vegetables, such as trimming the tops from carrots and strawberries. With its pointed blade, it is also often used for larding larger cuts of meat. The elegant, black Diamond-Like Carbon (DLC) coating on the blade is the gold standard of the luxury knife market: it allows the knife to effortlessly glide through hard and soft ingredients while remaining extremely durable and scratch resistant. Performer handles are fitted with Wusthof's innovative, ergonomic Hexagon Power Grip - with its offset non-slip honeycomb structure, it ensures ultimate control under all working conditions.
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Wusthof Classic White Paring Knife
After a chef's knife, the paring knife is the second-most important knife to have on hand in your kitchen. The small, versatile Wusthof Classic White 3 1/2 " Paring Knife has a narrow, plain-edge blade that tapers to a point at the tip, making it easy to handle while trimming, slicing, and peeling.
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Urban Farmer Serrated Utility Knife
Urban Farmer combines the natural beauty of rustic crafting tools with the high-tech precision of knives made with the latest materials and techniques.
Made from sustainably grown and thermo treated beech wood, the handle is extremely robust and water-resistant. Combined with the non-slip bolster, it provides a secure grip. All the knives are well-balanced, easy-to-use and efficient tools that are ideal for cutting vegetables and meat or, like the unique harvesting knife, for picking vegetables, fruit or herbs straight from your own garden or window-box.
Wushtof Classic White Tomato Knife
The perfect companion at brunch or for preparing your packed lunch! Thanks to its fine, serrated edge, the Wusthof Classic White 5" Serrated Utility Knife not only cuts cleanly through sandwich rolls without tearing, but it is also suitable for vegetables (such as firm tomatoes), fruit, or dry sausages.
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The perfect companion at brunch or for preparing your packed lunch! Thanks to its fine, serrated edge, the Wusthof Classic 5" Serrated Utility Knife not only cuts cleanly through sandwich rolls without tearing, but it is also suitable for vegetables (such as firm tomatoes), fruit, or dry sausages.
The perfect companion at brunch or for preparing your packed lunch! Thanks to its fine, serrated edge, the Wusthof Classic 5" Serrated Utility Knife not only cuts cleanly through sandwich rolls without tearing, but it is also suitable for vegetables (such as firm tomatoes), fruit, or dry sausages.
The perfect companion at brunch or for preparing your packed lunch! Thanks to its fine, serrated edge, the Wusthof Classic 5" Serrated Utility Knife not only cuts cleanly through sandwich rolls without tearing, but it is also suitable for vegetables (such as firm tomatoes), fruit, or dry sausages.
The perfect companion at brunch or for preparing your packed lunch! Thanks to its fine, serrated edge, the Wusthof Classic 5" Serrated Utility Knife not only cuts cleanly through sandwich rolls without tearing, but it is also suitable for vegetables (such as firm tomatoes), fruit, or dry sausages.
Wushtof Classic Tomato Knife
The perfect companion at brunch or for preparing your packed lunch! Thanks to its fine, serrated edge, the Wusthof Classic 5" Serrated Utility Knife not only cuts cleanly through sandwich rolls without tearing, but it is also suitable for vegetables (such as firm tomatoes), fruit, or dry sausages.
Wusthof Classic White Sandwich Knife
Smaller than a chef's knife and larger than a paring knife, the Wusthof Classic White 6" Utility Knife is the perfect blade for a myriad of tasks. Think of this handy utility knife as a slightly longer, just-as-versatile paring knife with an aptitude for chopping shallots, onions, herbs, tender vegetables, and smaller cuts of meat.
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This Asian utility knife features a uniquely curved straight edge blade, which allows it to be used as both a mini chef's knife and as a paring knife. Perfectly designed for both low rock cuts that require moderate heft and precise balance, and closer hand work that demands a razor sharp edge and exceptional agility.
Wusthof'S best-selling collection for generations, CLASSIC full-tang knives are precision-forged from a single piece of an exclusive high-carbon stainless steel. CLASSIC knives feature a new handle design made of a highly durable synthetic material - Polyoxymethylene (POM) - which has a tighter molecular structure to resist fading and discoloration.
Product Highlights:
- Precision-forged from a single blank of high carbon stainless steel
- Full tang that is triple riveted to the handle for precise control
- Precision Edge Technology (PEtec) yields a blade that is 20% sharper with twice the edge retention.
- Comfortable and highly-durable polyoxymethylene (POM) handle with a traditional look and feel, stickered with our red Trident logo
- Full bolster and finger guard
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The Classic Hollow Edge 12" Salmon Slicer is the ideal tool for preparing and carving fresh, cured, or roasted salmon. This hollow-edge salmon knife, with its extremely sharp, flexible blade, slides easily through all fish (especially steaky fish like salmon!) during slicing, allowing for even, wafer-thin pieces. The dimples near the edge of the blade create small air cushions during slicing that prevent any food from sticking to the blade.
Classic Ikon Creme Carving Knife
The elegant, cream-coloured handles, combined with the special bolster design, ensure safe handling and perfect balance. The various blade shapes guarantee precise cuts.
- The elegant, cream-coloured handles feature durable rivets and no joints. - Double bolster for perfect balance - geometry.
- The special bolster shape allows the entire blade to be used and sharpened.
- Laser-controlled sharpening process, PEtec, for the ultimate blade sharpness.
- The various blade shapes always guarantee precise cuts.
- Perfect for the larger cuts of meat, fruit and vegetable.
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Inspired by farm-to-table cooking, the Craftsman is a hybrid design combining the features of a chef's knife, curved boning knife, and slicing knife. Forged from a single piece of high-carbon, stain-free steel, its blade is sharpened by Wusthof's proprietary PEtec (Precision Edge Technology), which ensures a 20 % sharper blade with twice the edge retention. A wide belly helps for rocking cuts, the clip-point tip facilitates easy maneuvering around joints for de-boning and filleting, and the hollow-edge design allows for smooth, precise carving and slicing.